Latest Episode: Caterers - The Unsung Heroes of Cooking
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Episodes

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  • 691: Caterers - The Unsung Heroes of Cooking

    August 12, 2022

    Go beyond the pipe and drape, deep into the intense world of catering with Matt and Ted Lee, Michael Twitty, Kwame Onwuachi, and America’s Test Kitchen.

  • 23: Soleil Ho’s Scallion Oil, Mở Hành

    August 9, 2022

    Soleil Ho pulls back the curtain on a beloved childhood tv show, talks about writers that keep them going, and brings us their One: Scallion Oil, Mở Hành.

  • 689: Culinary Empowerment

    August 5, 2022

    Meet the people who started and those who’ve been supported by two mission-driven culinary organizations, La Cocina and The League of Kitchens.

  • 22: Roxana Jullapat’s “Big-Ass” Buckwheat Pancake

    August 2, 2022

    Roxana Jullapat tells us about her unusual family tree, the eight grains that define North American food, and her One: A Baked Buckwheat Pancake with Berry Compote.

  • 762: Live Fire Cooking

    July 29, 2022

    This week, we’re chasing smoke with Sarit Packer and Itamar Srulovich, pitmaster Pat Martin, and the hosts of the podcast Were You Raised by Wolves?

  • 21: Matt (& Cheryl) Rodbard’s Technically-Not-BBQ Oven Ribs

    July 26, 2022

    Matt Rodbard talks working with legends, why writing about food is better than writing about music, and his (mom’s) One: Technically-Not-BBQ Oven Ribs

  • 738: Legendary Food Writer Claudia Roden

    July 22, 2022

    This week, we spend an hour with the legendary food writer Claudia Roden and check in with one of her biggest fans, Yotam Ottolenghi. 

  • 20: Andy Baraghani’s Persian Rice With Tahdig

    July 19, 2022

    Andy Baraghani reveals a secret from his past, delights in the publication of his new cookbook, and shares his One: Steamed Persian Rice with Tahdig.

  • 761: On the Road - Seattle

    July 15, 2022

    This week, we’re bringing you a live show we recorded in Seattle with KUOW celebrating Seattle‘s amazing food community

  • 19: Priya Krishna Is Obsessed with Tejal Rao’s Massolu

    July 12, 2022

    Priya Krishna shows off her singing voice, loves on some of her favorite writers, and shares her One: roasted vegetables with coconut, chili and garlic.

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