We are excited to share a new podcast that we're working on with our dear friend, the cookbook author and New York Times food writer Melissa Clark. Weeknight Kitchen with Melissa Clark takes on one of the biggest dilemmas of busy people: what are we going to eat? In each episode, you’ll join Melissa in her own home kitchen, working through one of her favorite recipes and offering helpful advice for both beginners and seasoned cooks. It’s a practical guide for weeknight eating, from the makers of The Splendid Table.
Episode 1: Sheet Pan Magic
Episode 2: There Are Always Eggs!
Episode 3: A New Way With Salmon
Episode 4: A Nibble and a Cocktail
Episode 5: Top Chef's Gail Simmons Stops By
Episode 6: Up Your Chicken Game
Episode 7: Shredded What?
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