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All Recipes

Main Dishes

  • Sauteed Chicken Breasts

    Ingredients

  • Vietnamese Rice Noodles with Grilled Pork

    Excerpted from Pleasures of the Vietnamese Table: Recipes and Reminiscences from Vietnam's Best Market Kitchens, Street Cafes, and Home Cooks by Mai Pham (Morrow Cookbooks, 2001). © 2001 by Mai Pham. Used with permission.

  • Braised and Grilled Lamb Shanks

    Ingredients

  • Roast Pork (Lechón Asado)

    From Three Guys from Miami Cook Cuban: 100 Great Cuban Recipes with a Touch of Miami Spice by Glenn Lindgren, Raul Musibay and Jorge Castillo (Gibbs Smith Publishers, 2004). © 2004 by Glenn Lindgren, Raul, Musibay and Jorge Castillo. All rights reserved.

  • Anne's Goat Cheese Gratin

    Ingredients

  • Anasazi Braised Supper Beans

    Copyright 1996 Lynne Rossetto Kasper

  • Tamarind-Glazed Pork Tenderloin Sauté

    Ingredients

  • Green Lightning Shrimp

    Ingredients

  • Domed Maccheroni Pie of Ferrara

    From The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food by Lynne Rossetto Kasper (Morrow, 1992). © 1992 by Lynne Rossetto Kasper. All rights reserved.

  • Baked Virginia Ham

    Adapted from The Barefoot Contessa Cookbook by Ina Garten

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