A bright and lovely light meal, these pancakes are bursting with spring flavors. Enjoy them with a hefty dose of sunshine if you can.
In this recipe adds Swiss chard, sausage and tender ricotta cheese to a classic bread pudding recipe. Make this the day ahead and pop it in the oven when you get home at day’s end.
Roasting mushrooms gives them a great, meaty texture that is perfect for this grilled cheese sandwich. This takes more time, but – trust us – the flavor is far more intense.