A good dip is hard to resist.
The rich tomato flavor in this recipe is thanks to two sweet and tangy ingredients: tomato paste and tamarind paste.
If you’re a mushroom-lover looking for a recipe that’s loaded with them, this is a delicious and luxurious choice.
Inspired by a recent foraging trip in the woods, this toast is a beautiful assembly of flavors.
In the height of summer, this dish is virtually treated as a soup, so perhaps it is Iran’s answer to the Spanish gazpacho.
Smoking aubergines allows the flesh to absorb a deep smokiness, giving incredible depth to a dish.