A Prairie Home Compansion host Chris Thile has been obsessed with sherry lately. He shares this recipe for a sherry cocktail for the holiday season.
The British love their beer -- but in 1814, they realized love has its limits.
Combine all ingredients in a cocktail shaker filled with clean ice (and a few mint leaves if you have them). Shake well for 10 seconds or longer. Strain through a fine mesh strainer. Garnish with crushed pink peppercorns or a mint leaf.
Strain drink into glass and garnish with Autumn Spice bitters.
To get your creative juices flowing, mix up this cocktail as tapped-out by John Dye at Bryant’s Cocktail Lounge in Milwaukee, where the typewriter was invented.