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Thank You, Please Come Again: How Gas Stations Feed & Fuel the American South with Kate Medley and cookout ideas from the chefs behind LA’s vegetable-forward Kismet
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Stuart O’Keeffe
Recipes and Stories by Stuart O’Keeffe
Lemony Artichoke Spaghetti
I came upon a fantastic marinated artichoke bar there, and the thought just struck me how tasty marinated artichokes might be in a pasta.
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