We find supermarket pumpkin pie spice are acceptable in most recipes, but if you’d like to make your own, here’s our formula.
[Ed. note: try this DIY spice blend in the America's Test Kitchen recipe for Pumpkin Spice Muffins.]
2 teaspoons ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1/2 teaspoon ground allspice
Thoroughly combine all ingredients in small bowl.
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