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  • Why you should cook with 'dry' scallops

  • Upside-down pizza and the evolving cuisine of Rome

  • Eating is 'a series of immensely complicated skills'

  • From The Sporkful: Learning about dining out in a wheelchair

  • Lynne explains how she accidentally set herself on fire while cooking

  • Melissa Clark: 'I always knew I wanted to cook and I wanted to write'

  • Is healthy soil integral to our own health?

  • Why does lamb taste like lamb?

  • The science behind the foam in your cappuccino

  • Dr. Drew Ramsey: 'You have to have a healthy gut to have a healthy brain'

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