Expert baker Christina Tosi, of Milk Bar fame, shared with us this recipe for her amazing and world-famous chocolate chip cookies. Find more delicious recipes at Christina's website.
This dish brings together some rather unexpected flavors into a sweet, salty and fruity dish perfect for breakfast, brunch or large-batch family coooking. Pati Jinich shared it along with many wonderful cooking ideas when she joined us to answer questions from our listeners. Listen to full episode here.
Patatas bravas meets marinara sauce. The Marsala makes the potatoes sticky and sweet, but it can be swapped for anything similar you have at hand, such as stock or water.