Latest Episode: Summer Cooking with Carla Lalli Music

Donate

Recipes
Episodes
Radio

Search for recipes, stories and episodes

Fish/Seafood

Your Basic Whole Grilled Fish Strategy
Spiced Steamed Salmon with Chutney and Chard
Ingredients
Linguine with Red Clam Sauce
Ingredients
Miso-Crusted Salmon with Fennel Salad
Salmon with a simple miso sauce.
Flash Roasted Salmon
Ingredients
Potato-Chip-Crusted Salmon
Ingredients
Mussels with Saffron and Mustard (Moules au Safron et à la Moutarde)
From Bouchon by Thomas Keller (Artisan, 2004). © 2004 by Thomas Keller.
Traditional Lobster Salad
Ingredients
Mediterranean Shrimp with Chickpeas
Copyright 1997 Lynne Rossetto Kasper, All Rights Reserved
Pan-Smoked Fish
Ingredients

FirstPrevious212223NextLast

Recent Stories

Summer Cooking with Carla Lalli Music
Off the Beaten Path – Exploring Southern France with authors Steve Hoffman and Rebekah Peppler
Summer Salad with Cured Fish and White Kimchi
3 Junes
Real world seafood cooking with Genevieve Ko and Jennifer Bushman
The Splendid Table Tour: Celebrating 30 Years

© 2025 Minnesota Public Radio. All rights reserved.Terms and Conditions Privacy Policy