You can never have enough chocolate, so we’ve also included an egg-based chocolate ice cream recipe for you.
Bryan won’t stand for untweaked chocolate—it has to be smoky, or spicy, or salty—so for this particular recipe, we went spicy.
If you don’t have sugar snaps, the carrots and radishes are great partners à deux, but the peas add a nice texture and make a Palm Beach (Lily Pulitzer) color combination.
These onions have the perfect herbal tones to complement a great gin martini or a Bloody Mary.
This is your quintessential morning sausage, perfect alongside pancakes or stacked with a fried egg on a flaky biscuit.
A happy culinary accident, hard pretzels are one of America's first salty, crunchy snack foods.