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Sohui Kim with Rachel Wharton
Recipes and Stories by Sohui Kim with Rachel Wharton
Brussels Sprouts Caesar Salad
You will love the combination of two textures of Brussels sprouts -- the roasted chunks and the blanched leaves -- and also the true Caesar dressing made with salty anchovies. Plus, this salad has soft eggs and bacon. What's not to like about that?
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