Colman Andrews

Colman Andrews is a writer and author. The co-author and co-editor of three Saveur cookbooks and five of his own books on food, Andrews is the recipient of eight James Beard awards. He was a co-founder and editor-in-chief of Saveur, restaurant columnist for Gourmet, restaurant reviewer and restaurant news columnist for the Los Angeles Times, editor of Traveling in Style, and wine and spirits columnist for Los Angeles Magazine. He currently serves as the editorial director of The Daily Meal.