It’s the time of year when we look back and commit to our favorite books. Here at The Splendid Table, we all approach cooking and eating from different points of view, so the books that make our year-end list are usually wonderfully varied. This year is no exception.
Here are the books that have stayed in the forefront of our minds over the last 12 months. Drumroll, please!
(See book picks from 2014, 2013 and 2012.)
Lynne Rossetto Kasper, Host
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Sally Swift, Managing Producer
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Jennifer Russell, Producer
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Jennifer Luebke, Technical Director
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Before you go...
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