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All Recipes

Apple Cider

  • Apple Cider Sticky Buns

  • Apple and Chestnut-Stuffed Pork Loin with Cider Sauce

    A simple stuffing, sweetened with apples and chestnuts and lightly accented with cinnamon and sage, is rolled up inside a butterflied pork loin in this centerpiece dish.

  • Butterflied Turkey with ­Cranberry-Molasses Glaze

    America's Test Kitchen found the trick to applying a glossy, tangy-sweet glaze to turkey so it doesn’t pool at the bottom of the pan or keep the skin from crisping up.

  • Basic Apple Cider

  • Five-Spice Hot Apple Cider

  • Roasted Butternut Squash with Cider Syrup

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