• 2 1/2 oz rye whiskey

  • 1 oz fresh lemon juice

  • 1/2 oz rich brown sugar simple syrup

  • 1 tsp Cynar

  • 1 egg white


Combine all ingredients, shake, add ice, then shake again. Strain into a coupe glass, and garnish with grated allspice berry.



Erik Eastman is the co-owner of Easy & Oskey, which sells a DIY Make Your Own Bitters kit. The video was produced by Jennifer Simonson for MPR News.