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All Recipes

Whole Milk

  • Steamed Milk with Pistachio Nuts and Almonds

    Instructions

  • Matthew Goodman's Egg Cream

    Pour milk into a tall soda glass. Add seltzer to milk while stirring vigorously with a long spoon. The head should rise just to the top of the glass. Drizzle in syrup, stirring with small wrist motions to leave the head undisturbed. The resulting drink should have a dark brown bottom and a pure white foam, about one inch high, on top.

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