Latest Episode: Spanglish with Monti Carlo and The Lao Kitchen with Saeng Douangdara
  • Donate
The Splendid Table
  • Recipes
  • Episodes
  • Radio
    • About Us
    • Newsletter
    • Subscribe to Podcast
    • Support The Splendid Table!
    • Merchandise
    • On the Radio
    • Become a Sponsor
    • Podcast Sponsors
    • Contact Us
All Recipes

Chinese Dried Black Mushrooms

  • Fish in Chili Sauce

    The sound of the Chinese word for fish is similar to the word that means having extras or leftovers. This dish is a must for Chinese New Year’s Eve dinner.  Having the fish means that the family has so much that there is enough as leftover for the next year.

Sponsor us

Recent Stories

  • Summer Cooking with Carla Lalli Music

  • Off the Beaten Path – Exploring Southern France with authors Steve Hoffman and Rebekah Peppler

  • Summer Salad with Cured Fish and White Kimchi

  • 3 Junes

  • Real world seafood cooking with Genevieve Ko and Jennifer Bushman

  • The Splendid Table Tour: Celebrating 30 Years

The Splendid Table
American Public Media
© 2026 Minnesota Public Radio. All rights reserved.Terms and ConditionsPrivacy Policy