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This week, we’ve prepared the perfect guide for the holiday season. The New Yorker’s Helen Rosner comes through with the best gift ideas that hit that sweet spot with your cooking and food-loving friends. From practical tools to edible 3D printed gifts, we have a shopping list that’ll make gift-giving exciting. Then, we go to charm school with the Hosts of the Were You Raised By Wolves? podcast, Leah Bonnema & Nick Leighton as we brush up on how to host with the most and guest with the best as we anticipate a time when we can mix it up again and Serious Eats’ Daniel Gritzer walks us through Stella Parks’s recipe for Homemade Hot Chocolate Mix and Sohla El-Waylly’s Homemade Spicy Chili Crisp.
Broadcast dates for this episode:
December 3, 2021 (originally aired)
December 9, 2022 (rebroadcast)