Episode 460: Four Fish

September 24, 2011
Listen: Four Fish

This week we're looking at the last of the world's wild food — fish — with Paul Greenberg author of Four Fish. We'll get some outside-of-the-box thinking on how to deal with small kitchen and dining spaces from Maxwell Gillingham-Ryan, author of Apartment Therapy's Big Book of Small Cool Spaces. And Jane and Michael Stern have found first-rate baked goods at Waves of Grain Bakery in Canon Beach, Oregon.

Broadcast dates for this episode:

  • September 25, 2010 (originally aired)

  • September 24, 2011 (rebroadcast)

Recipes and stories from this episode