Dessert
Greens Cheesecake
Pistachio, Citrus and Dark Chocolate Cinnamon Rolls
These rolls make a decadent brunch, served warm from the oven, with a pot of good strong coffee on the side.
Three-Layer Condensed Milk Cake
Burned Milk Pudding
Lemon Fluff with Limoncello Cream
This is a gorgeous old-fashioned family dessert that separates into two quite distinct layers when it cooks—it has a lovely fluffy top and a creamy lemon base, provided it is not overcooked.
Chocolate-Dipped Figs with Pistachios & Rose Petals
Rhubarb, Rosewater & Pistachio Galettes
Lemon Mousse (for Instant Pot)
Pistachio Baklava with Cardamom and Rose Water
Saffroned Almond Cake
