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Maangchi

Recipes and Stories by Maangchi

  • Beef Bone Broth (Sagol-Gukmul)

    When Korean mothers have to leave their families for a few days, they often make a big cauldron of beef bone broth so their husbands and children can survive without Mom’s cooking during her absence. It’s become kind of a joke in families, even depicted on Korean TV comedies—a mother is cooking up a big pot of bone broth, so her children and husband are worried. “Where are you going?”
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