Skip to main content

Menu

Home
Stories
Recipes
Episodes
Books
Store
Donate

Search form

The Splendid Table ®

This Week's Episode

Hosted by Lynne Rossetto Kasper

Daniel's Aioli - Daniel Boulud's Key 3, David Tanis on seaweed, Alice Medrich on desserts, Frank DeCaro plays Stump the Cook.

chicken stock

Emeril's New-Style Caldo Verde

Emeril's New-Style Caldo Verde

Shrimp, Fennel and Orange Soup with Crostini and Rouille

Fish-Fragrant Eggplants

Fish Poached in Broth

Savory Vegetable Casserole

SPONSOR

http://ad.doubleclick.net/jump/ibs.table.ros/;kw=mr_top;tile=1;sz=300x25...http://ad.doubleclick.net/ad/ibs.table.ros/;kw=mr_top;tile=1;sz=300x250;...

Eating In, Issue 2

In Issue 2 of our new e-book series, Lynne Rossetto Kasper presents The Big Summer Party. The menu can serve a blow-out Sunday gathering on the deck, but it works just as well as a collection of fast and simple work-night suppers. BUY: $3.99

American Public Media

© | Terms and Conditions | Privacy Policy

Programs

American RadioWorks
BBC World Service
On Being
Composers Datebook
Marketplace
Marketplace Money
Marketplace Morning Report
Marketplace Tech Report
Performance Today
Pipedreams
A Prairie Home Companion
The Splendid Table
The Story
SymphonyCast
Wits
The Writer's Almanac
More…

Support American Public Media

American Public Media's online services are supported by users like you. Contribute now…

More from American Public Media

APM Podcasts/RSS Feeds
APM Newsletters
iTunes U
Public Radio Tuner
APM Careers
About APM