Cuban Christmas is celebrated on Christmas Eve and traditionally the meal begins at midnight. Roast pork is always in the forefront. I've included a typical Cuban meal.
Hope your holidays are filled with love, laughter, good health, and peace.
Chef Douglas Rodriguez
A Cuban-Style Christmas:
Chef Sean Sherman's business, The Sioux Chef, specializes in Native American food -- specifically the pre-reservation foods of the Dakota and Ojibwe people who lived on the Great Plains. "I'm trying to really stay true to a lot of the indigenous ingredients as much as possible," he says.