Zero Gravity


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January 24th, 2014January 23rd, 2015

We take a look at regional Thai food with chef Andy Ricker, author of Pok Pok, chef Jenn Louis of Lincoln Restaurant in Portland, Ore., brings some inspiration for winter salads, and what exactly is a meal like in space? Astronaut Colonel Chris Hadfield, author of An Astronaut’s Guide to Life on Earth, fills us in.

Jane and Michael Stern's Roadfood

A friendly Pensacola cafe known for having created the bacon cheeseburger, Jerry's also is the source of good Southern breakfast and plate lunch that includes such local favorites as mullet and grouper.