International Barbecue

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June 26th, 2010June 18th, 2011

We're getting an international take on the grill from the unstoppable Steve Raichlen author of Planet Barbecue, Jane and Michael Stern are at a Seattle classic, 13 Coins, and we learn which beers stole the show with Robin Goldstein author of The Beer Trials.

Jane and Michael Stern's Roadfood

A rare slice of mid-20th century Americana, 13 Coins is always open for meals that range from sandwiches and burgers to surf 'n' turf. Some of the highlights, though, are the hash browns, the Joe Special, and the homemade hollandaise sauce.