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    <loc>https://www.splendidtable.org/episode/2012/07/28/sallys-herb-salt</loc>
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    <loc>https://www.splendidtable.org/bio/laura-kaliebe</loc>
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    <loc>https://www.splendidtable.org/story/2013/07/14/mamani-gin-tonic</loc>
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    <loc>https://www.splendidtable.org/bio/michael-stern</loc>
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    <loc>https://www.splendidtable.org/bio/jane-stern</loc>
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    <loc>https://www.splendidtable.org/story/2013/07/12/how-the-flavors-of-the-middle-east-ended-up-in-mexico</loc>
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    <loc>https://www.splendidtable.org/story/2013/07/12/making-sacrifices-to-harvest-honey-naturally-in-kars-turkey</loc>
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    <loc>https://www.splendidtable.org/story/2013/07/12/lebanese-style-salsa</loc>
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