Whole fried turkey is the best illustration I know of just how delicious and greaseless fried food can be.
Use a large, shallow pan, not a turkey roaster, and nurture the bird with its own juices by basting often, and I think you'll like the results.
Cranberry sauce and cream cheese could change your life. Or at least your sandwiches.
This is the basic recipe for a dish that allows great variation.
An example of deglazing with possibilities limited only by our imaginations and mood.
We’ve taken a few liberties with the traditional preparation.
This brined chicken manages to pay tribute to the traditional South of days past and the multicultural South still on the horizon.
“She was greedy and she gobbled.” Kate Hubbard on Queen Victoria
“She was greedy and she gobbled.”