This month, we're giving away a copy of Egg: A Culinary Exploration of the World's Most Versatile Ingredient, by Michael Ruhlman.
Enter before 11:59 p.m. CT on April 30, 2014, for a chance to win. When you submit this form, you will be entered in the contest. In addition, The Splendid Table will send you periodic emails with recipes and other content. For full eligibility details and more information, see the official rules.