Garlic

Sundried Tomato and Pecan Pesto with Prawns

Almond-Crusted Grilled Salmon with Garlic Sauce

Stufato - the Garden in a Pot

Romagna Roast Potatoes

Portobello "Steaks" with Holy Oil (Portobello alla Griglia)

Grilled Marinated Swordfish

Shrimp in Yellow Curry

Winter Squash Galette

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