extra-virgin olive oil

Green Beans with Almonds and Salami: Valentine's Feast for Lovers

Fusilli with Shrimp, Chickpeas and Young Greens

Roasted Root Vegetable Hash

Tri-Color Olives with Orange and Spice: Picnic in the Park

Honey-Cumin Roast Chicken: Picnic in the Park

Asparagus with Green Herbs: Picnic in the Park

Stufato - the Garden in a Pot

Romagna Roast Potatoes

Portobello "Steaks" with Holy Oil (Portobello alla Griglia)

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