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The Splendid Table
®
This Week's Episode
Hosted by Lynne Rossetto Kasper
Play
Daniel's Aioli
- Daniel Boulud's Key 3, David Tanis on seaweed, Alice Medrich on desserts, Frank DeCaro plays Stump the Cook.
eggs
Farro Salad with Broccoli Raab and Poached Egg
Skillet-Baked Eggs with Mushrooms and Spinach
Toddler's Soft-Scrambled Eggs and Peas Tossed with Pasta and Mozzarella Bites
Soft-Boiled Eggs in Pine Nut Sauce
Meyer Lemon Curd
Scallion, Potato, and Herb Puree
Zingerman's Roadhouse Donuts
Rose and Ginger Souffle
Original Plum Torte
Abandon Ship Ice Cream
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