Daniel's Aioli - Daniel Boulud's Key 3, David Tanis on seaweed, Alice Medrich on desserts, Frank DeCaro plays Stump the Cook.
Tastee Inn and Out
2610 Gordon Drive
Sioux City is the home of 'loose meat' - highly seasoned ground beef served on a bun and known also as a Tavern Sandwich, a Charlie Boy, or a Made Right. It's featured at the Tastee Inn & Out, along with addictive onion chips served with creamy ranch dressing and homemade root beer.