This is the vinaigrette I grew up eating. Improvisation is the name of the game with this recipe. Taste as you go, and adjust the seasonings to your taste. Stores covered in the refrigerator 3-5 days.
Anthony Bourdain's new cookbook, Appetites, is a family-style cookbook, but since it's Anthony Bourdain's family, you're going to have some wild boar and octopus stock in there. He tells Lynne Rossetto Kasper about the stress of cooking for five people versus 500, making Spam musubi for his daughter's school lunch, and his Oval Office-approved opinion on the matter of ketchup on a hot dog.