Vegetarian

Vegetarian

Seasoning is totally your call and it can have as much attitude as you’d like, as in these warm-tasting spices of the West Indies and a garlic-tomato sauté.

Beguiling as a French fry, but with so much more charisma.

You can vary the amount of water in this recipe in accordance with whether you want a proper soup or a more stewlike consistency.

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