The combination of beans and rice is one of the most nutritionally complete vegetarian meals possible.
Beans certainly hold up better in the industrial canning process than many other vegetable, but there are still many good reasons to cook your own.
We often overlook the bell pepper, which bestows an uncanny, slightly smoky sweetness to a dish.
Chef Cal Peternell, author of Twelve Recipes, lists three tools you don't need in your kitchen. "There are a few things that just puzzle me," he says.
“We just celebrate from the moment the day starts. It starts with food and it ends with food.” Pati Jinich on Cinco de Mayo
“We just celebrate from the moment the day starts. It starts with food and it ends with food.”