This Week's Episode

Hosted by Lynne Rossetto Kasper

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Daniel's Aioli - Daniel Boulud's Key 3, David Tanis on seaweed, Alice Medrich on desserts, Frank DeCaro plays Stump the Cook.

Recipes

 
 

Stinging Nettle Pesto

Green Apple and Macadamia Quinoa

Hot-Sweet-Tart Onion Rings

Piquant Peach Icebox Relish

Dandelion Petal Sorbet

Grilled Goat Chops with Garlic, Oregano and Lemon

Top Recipes

Seaweed: It's not just for wrapping sushi

“When you tip the wine against the glass, you look for legs or sheets. The thicker wine -- the wine with more body -- will create a sheet against the glass and not legs.”

Lynne Rossetto Kasper