Summer

Summer

We created a delicious fruit pizza, ideal for a summer dessert or midafternoon snack.

This rich custard reminds us of good vanilla soft-serve.

The fruit is delicious served warm, with or without a small scoop of ice cream or a tablespoon of crème fraîche.

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Top Recipes

Stump the Cook

Spicy Carrot-Stuffed Chicken Bundles with Raspberry-White Wine Sauce

Tricia Michaelis from Dickinson, North Dakota, challenges Lynne to make a dish from asparagus, lemon, boneless chicken breasts, carrots and raspberry preserves.