Summer

Summer

The juicy crushed berries make a nice spread with bread, and a delicious filling for cake. But this kind of sweet preserve also has a place on the dinner table.

This rich ice cream, adapted from one by Alice B. Toklas, is a sublime combination of honey, pistachios and roasted almonds, ingredients of the classic nougat candy made in the South of France.

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Top Recipes

The 20 best recipes in the history of The Splendid Table, chosen by you

We gave you 50 recipes that have been popular on our website and asked you to vote for your favorite. The votes have been counted.