Spritz Cookies

iStockphoto

Ingredients

  • 1 lb butter
  • 3/4 c sugar
  • 1 egg yolk, well beaten
  • 1/2 c grated almonds
  • 1 tsp almond extract
  • 4 c flour

Instructions

Cream butter and gradually add sugar. Mix in egg, almonds, extract and finally the flour. Chill dough in refrigerator. Force through a cookie press on to ungreased baking sheet. Bake at 350 degrees. Watch carefully so cookies do not brown too much.

From the American Swedish Institute cookbook Var Sa God.

Categories: 
DessertsCookies

Top Recipes

Splendid Classics

Jumbleberry jam and summer pudding: Nigella Lawson's 7 ideas for summer fruit

Nigella Lawson, author of Nigellissima, has seven suggestions for using fruit that is not quite ripe enough or past its prime.