Every Southern cook has their special touch for fried chicken.
Serve them with Arab flat breads and accompany them with a salad and a choice of mezze.
I love these things, caught in the interspecies synapse between hamburgers and meat loaf.
In Catalonia, we love our eggs, especially in the form of tortillas, or omelets.
"What do I do in the middle of winter when I’m faced with eight different types of root vegetables and not much else?" says chef Lenny Russo of Heartland Restaurant and Wine Bar and author of a book by the same name.
“One theory is that maybe Dracula just needed a dose of vitamin B3 and he might have been fine.” Rebecca Rupp
“One theory is that maybe Dracula just needed a dose of vitamin B3 and he might have been fine.”