Main Dishes

Main Dishes

Sprinkle with lemon juice and serve with hot sauce on the side. 

Creamy and mild, this simple curried soup is full of tender fall vegetables and the warming flavors of ginger and garlic.

This is a classic dump-and-cook crock pot recipe.

A quick stint on the grill and a rub of brightly flavored gremolata make this steak an easy and flavorful weeknight dinner option.

If you think the artichokes might be a deal breaker with the kids -- make it anyway!

Shrimp cooked in caramel sauce (tom kho) is among my favorite Viet comfort foods.

Quinoa is a fun, flavorful, and gluten-free alternative to traditional brown rice in sushi rolls.

The master recipe for the ur-beer-can chicken, the showstopper that will dazzle your family and friends. 

Dip them in milk, then in flour, and sauté them slowly in butter in a frying pan over medium heat until golden brown all over.

Every year for the holidays, Mormor would make her famous gravlax. It wouldn't have been Christmas without it. 

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Top Recipes

Stump the Cook

Spicy Carrot-Stuffed Chicken Bundles with Raspberry-White Wine Sauce

Tricia Michaelis from Dickinson, North Dakota, challenges Lynne to make a dish from asparagus, lemon, boneless chicken breasts, carrots and raspberry preserves.