Recipes

  • Use less sugar in baking by treating it as a spice

    "Instead of thinking about [sugar] as an evil ingredient, I thought maybe we can just go back in history a little bit and think about a time when sugar was one of the many spices that people used to flavor their foods," says Sam Seneviratne, author of The New Sugar and Spice.

Top Recipes

Simple seduction in three courses

Forget what your mother told you about eating with your fingers. If romance is your intent, eating with your fingers is the only way to go.