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  • Inside the factory farm, where 97% of U.S. pigs are raised

    While doing research for his book Pig Tales, author Barry Estabrook visited a farmer in Iowa who raised 150,000 pigs a year. What he saw at this factory farm -- which is the way 97 percent of pigs in the U.S. are raised -- is a far cry from Old MacDonald's.

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Author uncovers Jackson Pollock's hidden recipe collection

Jackson Pollock was famous for creating abstract paint-splattered canvases, but he had a domestic side as well. "He was a man who loved puttering in his garden, gifting his vegetables to his friends, baking loaves of bread and apple pie," says Robyn Lea, author of Dinner with Jackson Pollock.