Vegetarian

Vegetarian

The mild cream-Dijon dressing keeps this salad wine friendly.

I know, I'm pushing it; but sometimes when I do, there is a good outcome. Try it. It is wonderful, if unconventional.

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Stump the Cook

Spicy Carrot-Stuffed Chicken Bundles with Raspberry-White Wine Sauce

Tricia Michaelis from Dickinson, North Dakota, challenges Lynne to make a dish from asparagus, lemon, boneless chicken breasts, carrots and raspberry preserves.