Jancis Robinson

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January 10th, 2009January 2nd, 2010

This week we meet the woman behind the wine guide considered by most to be the most comprehensive ever published. England's Jancis Robinson, author of The Oxford Companion to Wine. Jane and Michael Stern are visiting Dave's Carry-Out in Charleston, SC, and Gourmet Magazine's John Willoughby introduces us the restaurants of Istanbul.

Jane and Michael Stern's Roadfood